National Gourmet Coffee Day (January 18)

Coffee lovers, rejoice! National Gourmet Coffee Day is the perfect excuse to indulge in a rich, aromatic cup of high-quality coffee.

Whether you prefer a bold espresso, a smooth pour-over, or a creamy cappuccino, this day celebrates the art of crafting and enjoying gourmet coffee.

With endless varieties of beans and brewing methods, there’s always something new to explore.

Keep reading to discover the history, fun facts, and ways to celebrate this caffeinated holiday. Don’t forget to check out other wacky January holidays!

When is the Holiday?

National Gourmet Coffee Day is celebrated every year on January 18th. It’s the ideal time to appreciate the craftsmanship that goes into making a truly exceptional cup of coffee.

Who Invented It?

While there’s no official record of who created the holiday, coffee enthusiasts worldwide embrace the opportunity to highlight the importance of quality beans and expert brewing.

Some credit the rise of specialty coffee shops in the late 20th century for increasing awareness of gourmet coffee.

The History of National Gourmet Coffee Day

Coffee has a fascinating history dating back to the 9th century when an Ethiopian goat herder noticed how energetic his goats became after eating coffee berries.

The drink’s popularity spread, first through Yemen, then across the Middle East, Europe, and beyond.

By the 16th century, coffee houses became social hubs, particularly in Italy and the Ottoman Empire.

In the U.S., coffee culture took off in the 1700s, with cowboys brewing strong coffee over campfires.

The modern gourmet coffee movement can be traced back to Alfred Peet, who introduced high-quality beans to America in the 1950s.

By 1971, Starbucks further revolutionized the industry, bringing gourmet coffee to the masses.

Top 5 Facts About the Holiday

  1. Gourmet coffee typically refers to coffee made from 100% Arabica beans, known for their smooth and complex flavors.
  2. The first coffeehouse in America opened in Boston in 1676.
  3. Coffee plantations thrive in high-altitude, subtropical climates.
  4. The term “coffee” entered the English language in the 16th century.
  5. Some of the most expensive gourmet coffees, like Kopi Luwak, come from unusual sources, such as civet-digested beans.

Activities to Celebrate

  • Try a new brewing method – Experiment with pour-over, French press, or siphon brewing to see how different techniques change the flavor of your coffee.
  • Visit a specialty coffee shop – Seek out a local café that specializes in gourmet blends and unique brewing techniques.
  • Roast your own beans – Purchase green coffee beans and roast them at home for a personalized, fresh coffee experience.
  • Pair coffee with desserts – Enhance your coffee experience by pairing it with dark chocolate, biscotti, or coffee cake.
  • Host a coffee tasting party – Invite friends over to compare different beans and roasts while rating their flavor profiles.
  • Experiment with flavored syrups and spices – Try adding cinnamon, nutmeg, vanilla, or caramel to your brew for a twist on your usual cup.

Related Recipes for the Holiday

  • Turkish Coffee Recipe – A rich, spiced coffee blend made with finely ground Arabica beans and brewed in a traditional cezve pot. The addition of cardamom gives it a unique depth of flavor.
  • Cafe de Olla – A traditional Mexican coffee sweetened with piloncillo (unrefined cane sugar) and infused with cinnamon and cloves for a warm, comforting taste.
  • Rüdesheimer Coffee – A German specialty made with Asbach brandy, sugar cubes, and topped with whipped cream and chocolate shavings.
  • Undertow Coffee – A layered espresso drink with cold cream poured over a sweetened espresso base, creating a visually striking and flavor-packed beverage.
  • Indian Beaten Coffee – A frothy, whipped coffee made by vigorously beating instant coffee with sugar and hot water before mixing with steamed milk.
  • Rocket Fuel Cafe Mocha – A high-energy coffee infused with chia seeds, coconut oil, and cocoa powder for a nutrient-packed twist on a traditional mocha.
  • Cold Brew Coffee – A slow-steeped coffee method that results in a smooth, less acidic cup, perfect for hot or iced enjoyment.
  • Olive Oil Coffee – A unique take on coffee infused with extra virgin olive oil, adding a silky texture and subtle nutty flavor.
cup of coffee next to a bag of spilled coffee beans

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Links to Resources

  • Coffee Grinder. A high-quality burr grinder ensures consistent coffee grounds for the perfect brew, whether you prefer espresso, drip coffee, or French press.
  • Home Coffee Roasting Machine. Roast your own beans at home and experiment with different roast levels to find your ideal coffee flavor.
  • Arabica Coffee Sampler Pack. Try a selection of single-origin Arabica beans from different regions to discover unique flavor profiles.
  • Coffee Maker with Carafe. A high-quality coffee maker with a thermal carafe keeps your coffee hot for hours without burning it.
  • Stovetop Espresso Percolator. Brew rich and flavorful espresso-style coffee on your stovetop, perfect for making lattes, cappuccinos, and macchiatos.

Related Holidays

  • You might also love National Hot Toddy Day on January 11, a perfect occasion to enjoy a warm and spiced beverage.
  • National Hot Chocolate Day on January 31 celebrates another cozy winter drink.
  • For a refreshing change, National Iced Tea Day on June 10 is a great opportunity to enjoy another beloved brewed beverage, whether sweetened, unsweetened, or infused with flavors.

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